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Newfoundland Recipes - Fish
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Fish and Brewis is made with fresh or dried salt cod & Hard Bread.  Note: Hard Bread is a purity product made in St. John’s, NL   It is also available in specialty stores in some cities.

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Drawn butter is a sauce usually served with fish and brewis. It adds a great flavor to this dish. Drawn butter is used sometimes as a substitute for scrunchions (fried salt pork fat).

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Traditional fish cakes used to be made with salt fish and fried in salt pork fat. These are made with fresh fish and fried in butter or olive oil for a healtier choice but are still delicious.

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There's nothing quite like the aroma of stuffed squid baking in the oven, or the taste. It's simply delicious. As children growing up in Newfoundland, we couldn't wait for our first meal of the season.

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